A tradition of advancing agriculture
Bringing farmers, students, families, researchers and industry together to explore innovations reshaping agriculture today. And some really good milkshakes.
A show built to serve Ohio agriculture
Farm Science Review is The Ohio State University’s premier agricultural event. For three days each year, visitors come to the Molly Caren Agricultural Center near London, Ohio, to see the latest technology, attend educational sessions and talk directly with experts and exhibitors.
What makes Farm Science Review different is its connection to Ohio State. The show brings together education, research and outreach in one place. Visitors can explore equipment and crop demonstrations, connect with Ohio State specialists and discover practical solutions they can take back to their farms, businesses, classrooms and communities.
- 100K+ annual visitors
- 600 commercial exhibitors
- 4,000 product lines to explore
- 100 acres of exhibits
More than a farm show
At Farm Science Review, visitors can do more than browse exhibits. They can see field demonstrations, explore conservation practices, attend educational sessions and connect with people working across agriculture today.
The show also includes the Gwynne Conservation Area, a hands-on space for learning about natural resources, conservation and land management. Together, these experiences help make Farm Science Review a place where agriculture is not just displayed — it is explained, tested and brought to life