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Aug 1, 2017
LONDON, Ohio — Faced with a decades-long struggle to find laborers, farmers can still do a lot to attract and keep their staff and lighten their load with technology.
When the economy is healthy or at least improving, the search for farm employees becomes even more challenging even though farm wages, at $12 on average across Ohio, are well above the state’s minimum wage, said Gustavo Schuenemann, an Ohio State University Extension veterinarian. OSU Extension is the outreach arm of the university’s College of Food, Agricultural, and Environmental Sciences.
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May 10, 2017
Look for new players like riprap, blazing star and willow fascines in Ohio State’s Gwynne Conservation Area.
The nearly 70-acre facility, part of CFAES’s Farm Science Review site at the Molly Caren Agricultural Center in London, has started two new projects — one to diversify its prairie plantings; the other, to protect the banks of Deer Creek, which flows through the grounds.
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Apr 19, 2017
The Farm Science Review, one of the nation’s premier agricultural trade and education shows, will be held at the Molly Caren Agricultural Center in London, Ohio, September 19-21.
New for this year’s 55th Farm Science Review, visitors will be able to “Map Your Show” on a new mobile app in preparation for the three-day event. The app will be available in app stores beginning in July. Visitors will be able to browse the interactive map and search for specific exhibitors or product categories.
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Sep 28, 2016
The Farm Science Review got its new manager in the Nick of time.
Nick Zachrich begins his new position Sept.12, just days shy of when the 2016 show will open its gates.
One of the nation’s premier agricultural trade and education shows, the Farm Science Review is an annual three-day event sponsored by the College of Food, Agricultural, and Environmental Sciences at The Ohio State University.
Zachrich is a six-year employee of the Review, having served as site manager since 2010.
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Sep 28, 2016
Two talks at the Sept. 20-22 Farm Science Review will dive into aquaponics.
“There’s growing interest in aquaponics in the Midwest,” said Matthew Smith, an aquaculture specialist with The Ohio State University who will give the talks. “People like the idea of the marriage between fish and plants.”
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Sep 28, 2016
Nearly a dozen faculty and staff from the Purdue University College of Agriculture and Purdue Extension will lead workshops, seminars and question-and-answer sessions on topics ranging from small-scale farming to forage testing at the 54th annual Farm Science Review, Sept. 20-22 in London, Ohio.
Purdue participants and the topics of their presentations are:
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Sep 28, 2016
An app that allows users access to the complete schedule and maps for this year’s Farm Science Review Sept. 20-22 at the Molly Caren Agricultural Center in London, Ohio, has been launched.
The app is an electronic version of the farm trade show program, said Matt Sullivan, assistant manager of the Review, which is sponsored by the College of Food, Agricultural, and Environmental Sciences at The Ohio State University.
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Sep 1, 2016
Based on early harvest data, Ohio is on track to have a mediocre, at best, grain crop this year, while Illinois, Iowa, Minnesota, Nebraska and South Dakota are all forecast to have record grain yields, according to a grain market expert from The Ohio State University.
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Aug 29, 2016
Lee Beers said he saw low-impact logging, lots of it, when living in Maine during graduate school.
He says it can work in Ohio, too.
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Aug 15, 2016
Lower crop prices this year combined with higher input costs means that producers, farmers and farm business owners may need to develop clear financial strategies to deal with projected lower profit margins, says a farm business expert with the College of Food, Agricultural, and Environmental Sciences at The Ohio State University.
