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  1. November 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

    Prevention,  on being selected as one of four people awarded the Volunteer Service Award by INFORMS (the ... physicochemical reasons people pair some ingredients together in  “Does pineapple belong on pizza? The science ...

  2. Extension Today: Healthy Holiday Sides

    https://extension.osu.edu/today/extension-today-healthy-holiday-sides

     Many people who have diabetes don't realize it; but you can detect it by seeing your doctor and ...

  3. October 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2021-highlights

    study. People ages five and up are able to sign up by clicking here. Congratulations to FST ...

  4. Plants, pathogens and the people who study them

    https://plantpath.osu.edu/home/slides/plants-pathogens-and-people-who-study-them

    An outreach video by Melanie Medina and the Plant Pathology Graduate Students Association. Link below https://youtu.be/Ht0qFobFVk8_blank Marquee Slide Gray Marquee ...

  5. Field and Woodland Fungi

    https://plantpath.osu.edu/courses/plntpth-3333

    major features of forest, rural, and urban landscapes, yet few people are able to identify them. This is ...

  6. Food Animal Club

    https://ansci.osu.edu/newsletter/student-newsletter/september-20-2021-september-13-2021/food-animal-club

    knowledge in a clinical setting. Due to COVID-19 restrictions, only 10 people will be allowed to attend. ...

  7. 2021 Ohio Targeting Excellence Event

    https://ansci.osu.edu/newsletter/student-newsletter/september-27-2021-september-20-2021-september-13-2021/2021-ohio

    a great networking opportunity for them to get out and meet people in the food animal agriculture ...

  8. Unique Course Now Offered

    https://ansci.osu.edu/newsletter/student-newsletter/september-20-2021-september-13-2021-september-6-2021-august-30-2021-4

    lives lived by good people as understood through different perspectives? How do we find our own ...

  9. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    enlightens. “This lab has graduated people who are now leaders in food safety nationwide,” Yousef said. “Our ...

  10. Commitment to the Customer Experience

    https://extension.osu.edu/strategic-initiatives/commitment-customer-experience-crm-system

    of 20 discovery sessions were held. More than 100 people in various CFAES/Extension units ... people. A roadmap has been drafted. Implementation and adoption will be prioritized by functional area ...

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