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  1. May 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights

    well as acknowledge some of the people who supported them. Congratulations and best of luck to our ...

  2. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    always guiding and supporting her, to her parents always supporting her, and to the great people and ...

  3. Manage Your Money

    https://montgomery.osu.edu/news/manage-your-money

    Manage Your Money is a five-week program that helps people and families learn how to manage their ...

  4. Everyone Can Garden!

    https://montgomery.osu.edu/news/everyone-can-garden

    Everyone Can Garden! Vegetable gardening for people with physical and other limitations.  ...

  5. May 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2017-highlights

    following people will be joining our department in June (Dr. Snyder) and in August (Dr. Klein and Dr. ... Katie Williamson both received the “People’s Choice” award for their poster presentations. In addition, ...

  6. Agriculture and Natural Resources

    https://montgomery.osu.edu/program-areas/agriculture-and-natural-resources

    with these questions that people have about what benefits do these things provide in say our ... or synthetic fertilizer.  “It’s to give people an indication of what return these cicadas are proving in their ... put on a lot of value in the 5-10 years before they are harvested. Most people who own these trees ...

  7. Sustainable Action Through Video Engagement

    https://montgomery.osu.edu/news/sustainable-action-through-video-engagement

    highlights common “whys” people choose to engage in sustainable practices. Our Why: ...

  8. Using candy to sniff out probable cases of COVID-19

    https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19

    people. The Ohio State University research team received $305,000 in National Institutes of Health funding ... in a competitive bid to develop easy-to-deploy strategies that can identify people who are ... among COVID-19 patients, an estimated 86% of people who test positive report a loss of smell, “which ...

  9. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    a Meat Processing Business Tool Kit for people who are exploring the meat processing business. Designed ... as a decision-making aid for people exploring investing in or expanding a meat processing facility, ...

  10. DEI Faculty and Staff Spotlight: Dr. Melvin Pascall

    https://fst.osu.edu/news/dei-faculty-and-staff-spotlight-dr-melvin-pascall

    acceptance of all peoples. Speak out against instances of unfairness. Finally, treat others in a way that ...

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