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  1. Farm Science Review media credentials available

    https://cfaes.osu.edu/news/articles/farm-science-review-media-credentials-available-0

    than 100,000 people.  Media members will need tickets to get in and parking passes for the news media ...

  2. Gardening with Physical Limitations Part 5: Wrapping Up and Looking Ahead to Next Season

    https://cfaes.osu.edu/news/events/gardening-with-physical-limitations-part-5-wrapping-and-looking-ahead-next-season

    didn't work for people who engaged in home vegetable gardening across the state of Ohio. We will address ...

  3. New Time: Staff/Faculty Appreciation Tour

    https://cfaes.osu.edu/news/events/new-time-staff-faculty-appreciation-tour

    Labyrinth, hosta collection, and conifer collection. Limited to 50 people.  Please reserve your spot at  ...

  4. Utilizing Secondary Data for Business Retention and Expansion Planning and Reporting

    https://ohioline.osu.edu/factsheet/cdfs-1580

    its businesses and people (ODSA 2021).  BRE teams should also research: reports, maps, and databases ...

  5. The Supervisor’s Toolbox Certificate Program Registration Deadline

    https://cfaes.osu.edu/news/events/the-supervisor%E2%80%99s-toolbox-certificate-program-registration-deadline

    be effective! The Supervisor's Toolbox is for frontline supervisors, lead people, those new to ...

  6. Why Can't We All Just Get Along?

    https://cfaes.osu.edu/news/events/why-cant-we-all-just-get-along-3

    you can figure out what makes people tick and what ticks them off, you can create strategies for ... co-workers. Participants will learn to value the difference among the people around them. Beth Flynn is ...

  7. 2021 Farm Science Review to be live and in person

    https://cfaes.osu.edu/news/articles/2021-farm-science-review-be-live-and-in-person

    CFAES is the host of Farm Science Review, which brings in more than 100,000 people annually. Kress ... and practical education to the people of Ohio and beyond.” Jacqueline Kirby Wilkins, a CFAES associate ... a digital directory, both designed to help people navigate the grounds. “Our staff has strived to make it ...

  8. Selecting, Storing, and Serving Ohio Melons

    https://ohioline.osu.edu/factsheet/HYG-5523

    identifies a ripe melon. Many people purchase cut melons and judge ripeness from the appearance of the inside ...

  9. Selecting, Storing and Serving Ohio Carrots

    https://ohioline.osu.edu/factsheet/hyg-5514

    HYG-5514 Family and Consumer Sciences 07/19/2021 Revised 2021: Amy Meehan, Healthy People Program ...

  10. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    peeled Storage Ideal temperature storage for apples is near 32 F, however, most people do not have access ...

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