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  1. DEI Faculty and Staff Spotlight: Dr. Melvin Pascall

    https://fst.osu.edu/news/dei-faculty-and-staff-spotlight-dr-melvin-pascall

    acceptance of all peoples. Speak out against instances of unfairness. Finally, treat others in a way that ...

  2. Trauma-Informed Care Approach

    https://fcs.osu.edu/programs/healthy-relationships/trauma-informed-care-approach

    What is Trauma-Informed Care Approach? Becoming “trauma-informed” means recognizing that people ... often have many different types of trauma in their lives. People who have been traumatized need support ...

  3. Food Choices

    https://fcs.osu.edu/programs/nutrition/snap-ed/food-choices-recipes

    Program- Education (SNAP-Ed). SNAP-Ed helps low-income people around our state make healthy food and ...

  4. Virtual Dining with Diabetes

    https://fcs.osu.edu/events/virtual-dining-diabetes

    your blood sugar through our cooking school and nutrition education program designed for people with ...

  5. Family and Consumer Sciences

    https://fcs.osu.edu/programs

    life. We offer people the knowledge, skills and tools needed to make healthy, informed choices, which ... practices, better nutrition, better finances and better relationships, thus helping people acquire the ... Consumer Sciences. We provide reliable, evidence-based information to encourage – and empower – people to ...

  6. Food Preservation

    https://fcs.osu.edu/intranet/fcs-professionals/food-preservation

    fcs.osu.edu/programs/healthy-people/food-preservation/office-hours-recordings Additional Resources National Center for Home Food Preservation USDA Complete Guide to Home ...

  7. May 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2017-highlights

    following people will be joining our department in June (Dr. Snyder) and in August (Dr. Klein and Dr. ... Katie Williamson both received the “People’s Choice” award for their poster presentations. In addition, ...

  8. Undergraduate

    https://fst.osu.edu/undergraduate

    OSU College of Veterinary Medicine   FOOD BUSINESS MANAGEMENT There is a high demand for people with ...

  9. Strong @ Heart Email Challenge

    https://fairfield.osu.edu/news/strong-heart-email-challenge

    for people in the United States. This fact does not come without hope. There are many things we can do ...

  10. Co-op gift funds food-based cancer research

    https://fst.osu.edu/news/co-op-gift-funds-food-based-cancer-research

    Cooperative.  “Our farmer-owners are committed to the community and want to make a difference in people ... different people and disciplines who all play an important role in understanding functional food research ...

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