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  1. Chow Line: Food Safety Hotline Provides Answers to Consumers' Food Questions

    https://fst.osu.edu/news/chow-line-food-safety-hotline-provides-answers-consumers-food-questions

    summer when people are canning food, and during the holidays when people have questions about ... Thanksgiving turkey,” Dean said. “This service is a reliable resource for people who don’t have access to the ...

  2. Ohio AgrAbility in Action: Ohio AgrAbility Makes a Difference with ASM Club

    https://agsafety.osu.edu/newsletter/ag-safety-stat/november-2018/ohio-agrability/ohio-agrability-action-ohio-agrability-makes

    people make all the difference.” Atkinson, a lifelong dairy farmer and the second generation to own the ...

  3. CDC Life Stages & Populations

    https://agsafety.osu.edu/newsletter/ag-safety-stat/september-2017/safety-resource-spotlight/cdc-life-stages-populations

    disasters bring to a community. People with disabilities often face additional obstacles that impede the ... Readiness for People with Disabilities” page to help in preparedness. Whether you are a person with ...

  4. Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness

    https://fst.osu.edu/news/chow-line-internal-temperature-165-f-needed-chicken-prevent-foodborne-illness

    chicken or its juices, you could get a foodborne illness. In fact, about 1 million people get sick from ...

  5. Back to School Preparedness Tips and Resources

    https://agsafety.osu.edu/newsletter/ag-safety-stat/august-2018/emergency-management/back-school-preparedness-tips-and

    phone numbers. Discuss pick-up or bus schedules and alternative/emergency back-up people involved in ...

  6. National Occupational Therapy Month

    https://agsafety.osu.edu/newsletter/ag-safety-stat/april-2018/announcements/national-occupational-therapy-month

    independence for people in agriculture. This program conducts on-site assessments for the worker to determine ...

  7. Preventing Barn Fires

    https://agsafety.osu.edu/newsletter/ag-safety-stat/august-2018/emergency-management/preventing-barn-fires

    contents. In order to protect the valuable assets stored in barns including livestock and also the people ...

  8. FST Faculty Can Speak on Salmonella, Backyard Chickens

    https://fst.osu.edu/news/fst-faculty-can-speak-salmonella-backyard-chickens

    — With 32 people infected, Ohio has the highest number of Salmonella cases in a recent outbreak involving ... 47 states where people had contact with backyard poultry flocks. Two experts from the College of ... Morrow, Richland, Trumbull and Warren. The people who were infected in Ohio had touched infected backyard ...

  9. Chow Line: Meat vs. ‘Meat?’

    https://fst.osu.edu/news/chow-line-meat-vs-%E2%80%98meat%E2%80%99

    Knipe said. “Clean, or ‘cultured,’ meat apparently has been given the name ‘clean’ as some people feel ...

  10. Lawn Mowing Safety

    https://agsafety.osu.edu/newsletter/ag-safety-stat/july-2018/injury-prevention/lawn-mowing-safety

    mower safety is not practiced. Each year, nearly 80,000 people are treated in emergency rooms for ...

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