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  1. Focus on Flavor

    https://governmentaffairs.cfaes.ohio-state.edu/news/focus-flavor

    but they are not well followed. People tend to select foods they enjoy, they can afford, and that are ... processed foods because people like the flavor and it’s a cheap ingredient, Peterson said. But health ...

  2. New Icon Reveals the Power of the Plate

    https://news-archive.cfaes.ohio-state.edu/news-release/new-icon-reveals-power-plate

    for people to apply the 2010 Dietary Guidelines," said Julie Kennel, nutrition program specialist ... "plate method," which is often used in nutrition programs-- particularly those designed for people ... programs for years," Kennel said. The plate method encourages people to manage portions not by ...

  3. New buzz on bees and crops: New answers, more questions, ‘good potential’ for joint research

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/september-october-2016/new-buzz-bees-and-crops-new-answers-more

    there’s “good potential for people to work together on this line of research. It’s a valuable opportunity ...

  4. OSU Extension Celebrates Ohio Farm to School Month

    https://news-archive.cfaes.ohio-state.edu/news-release/osu-extension-celebrates-ohio-farm-school-month

    people with fresh, local food, Farm to School also helps them understand where their food comes from and ... School program is benefiting more and more people.”  Some of the new resources available to Ohio schools ... to gain increased local and state support as more people become familiar with the benefits it offers ...

  5. New Research to Examine Connections Between Land Use, Public Policy, Lake Erie Water Quality and Climate Change

    https://news-archive.cfaes.ohio-state.edu/news-release/new-research-examine-connections-between-land-use-public-policy-lake-erie-water-quality

    examine how people’s actions in the watershed affect water quality in Lake Erie. Researchers from six ... practices, and how these relationships are likely to change under climate change scenarios. “Not many people ... people’s behavior in these different settings within the watershed, we can start to make necessary ...

  6. MEDIA ADVISORY: Norovirus Experts Available to Discuss Recent Outbreaks

    https://news-archive.cfaes.ohio-state.edu/news-release/media-advisory-norovirus-experts-available-discuss-recent-outbreaks

    people to take precautions to prevent the spread of the foodborne illness. Norovirus is the leading cause ... occurs during the winter when people are in closed settings with close contact among individuals-- this ... It's important to note, Wang says, that 20 percent of norovirus-infected people do not show any ...

  7. Study Provides Insight on Residents of Rural Food Deserts

    https://news-archive.cfaes.ohio-state.edu/news-release/study-provides-insight-residents-rural-food-deserts

    this seeming paradox to discover more about people who live in rural food deserts and how they access ... areas, you have a grocery store within a half-mile or mile. "For most people in Ohio, 11 miles from ... than average, preventing them from having time to garden. People who eat more produce are more likely ...

  8. SmartAg4.0

    https://oardc.osu.edu/events/smartag40

    with the support of business strategists, subject matter experts, thought leaders, and idea people ...

  9. HCS Spring 2016 Seminar Series: Managing Vacant Land to Support Biodiversity and Ecosystem Services

    https://oardc.osu.edu/events/hcs-spring-2016-seminar-series-managing-vacant-land-support-biodiversity-and-ecosystem

    Worldwide the majority of the world's people now live in cities. Traditionally conservation ...

  10. Animals from Cleveland, Akron Zoos at Scarlet, Gray, Green Fair

    https://news-archive.cfaes.ohio-state.edu/news-release/animals-cleveland-akron-zoos-scarlet-gray-green-fair

    animals to Ohio State University’s Wooster Campus Scarlet, Gray and Green Fair. Teaching people about ... by Ohio State President E. Gordon Gee. Last year’s event drew 67 exhibitors and 2,000 people. For ...

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